[ad_1]
Om Prakash Niranjan / Koderma.With the onset of summer season, Moringa trees have started flowering. Moringa flower is very beneficial for health. Its consumption is beneficial in the treatment of many types of diseases. Often people ignore consuming Moringa flowers. But agricultural scientists have described it as very beneficial.
In a special conversation with Local 18, Dr. AK Rai, Senior Agricultural Scientist of Agricultural Science Center, Koderma, said that Moringa is known by many names in different states. In some states it is known as Moringa and Sargava. It is full of medicinal properties. It contains abundant amounts of nutrients. Many people make its powder and keep it safe and use it even in off season.
Moringa flower is a nutrition packet
He told that a large amount of nutrients are found in Moringa flower. In which potassium, calcium, folic acid, zinc, magnesium, phosphorus, iron, vitamin B1, B6 etc. are found. If we include it in our food, we will get a lot of benefits. Especially heart patients should consume Moringa flowers. This gives them better benefits.
Can be used as soup
He told that consumption of this flower also improves the digestive system of the body. Its consumption is also very beneficial in skin related disorders. Moringa fruit should be included in the diet. The juice of its fruit is very beneficial. Apart from this, you can use it by making drumstick soup. By making powder of drumstick and consuming it with water every morning, all types of nutritional elements are supplied as per the requirement of the body.
,
Tag: health news, health tips, jharkhand news, Koderma news, latest Hindi news, local18
first published : March 11, 2024, 8:00 pm IST
Disclaimer: The medicine/medicines and health related advice given in this news is based on conversations with experts. This is general information, not personal advice. Therefore, use anything only after consulting doctors. Local-18 will not be responsible for any damages caused by any such use.
[ad_2]
