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December 12, 2024 03:42 PM IST
The seed oil causes inflammation, which can further increase the development and progression of cancer. Here’s what you need to know about the rise in cancer in young people.
What if the cause of cancer is hidden in your kitchen? A shocking study funded by the US government says cooking oil may be causing a cancer explosion, especially among the young. The study, published in the medical journal Gut, explored how high intake of seed oils such as sunflower, grape seed, canola and corn may increase the risk of cancer. Read this also Omega-3 and Omega-6 against cancer: Include these healthy fats in your diet
Study findings:
This study was conducted on 80 colon cancer patients. It was observed that they contained high levels of bioactive lipids which are formed when the seed oil is broken down. The study looked at 81 tumor samples from people aged 30 to 85 and concluded that the high lipid content in their cancerous tumors was due to the seed oil.
Seed oil is a new addition to the food industry. In the early 1900s, candle maker William Proctor invented seed oil as a cheap alternative to animal fats in soap. However, it soon became a staple of Americans’ diets. Read this also Flaxseed oil can do wonders for your health, here are 6 of its benefits
Seed Oil and Cancer: What’s the Connection?
Earlier studies had explored the harmful effects of the seed oil on health. This may cause swelling in the body. However, these bioactive lipids produced by the breakdown of the seed oil may help colon cancer grow faster and may also prevent the body from fighting the tumor. The seed oil contains omega-6 and polyunsaturated fatty acids, and studies are ongoing to understand their connection to diabetes and heart disease. Read this also Omega-3 fats from fish are better than flaxseed at preventing cancer
According to the research paper, chronic inflammation caused by excessive consumption of seed oil may increase the development and progression of cancer. “We show that the lipidomic profile of CRC tumors displays a distinct pro-inflammatory bias with a deficiency of resolving mediators secondary to defective lipid class switching. “These observations pave the way for ‘resolution medicine,’ a new therapeutic approach to induce or deliver resolvin to reduce the chronic inflammation that drives cancer development and progression,” the study statement said. Read an excerpt.
Disclaimer: This article is for informational purposes only and is not a substitute for professional medical advice. Always seek the advice of your doctor with any questions you may have about a medical condition.
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